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Cashews:
Nature’s Crunchy Delight
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Cashews, a relatively new addition to our portfolio, are sourced from sustainable farms in Indonesia

Key Facts

  • Strong demand from snack and confectionery markets worldwide
Cloves Commodities 4 - PT Margo Mulyo
Cloves Commodities 3 - PT Margo Mulyo
Cloves Commodities 2 - PT Margo Mulyo
Indonesia Map

Java

Market Application

Snacking Industry

Cashews are widely consumed as a standalone snack, often roasted, salted, or flavored, catering to a global market

Food Processing

Cashews are used as an ingredient in baked goods, confectioneries, cereals, and trail mixes, adding flavor, texture, etc

Dairy Alternatives

Cashews are processed into plant-based products like cashew milk, cheese, and yogurt, popular among vegan

Health & Wellness Products

Rich in protein, healthy fats, and essential nutrients, cashews are a key component in health bars, dietary supplements, etc

Culinary Applications

Cashews are used in cooking to thicken sauces, add crunch to dishes, and as a base for creamy recipes in cuisines worldwide

Cosmetics and Skincare

Cashew oil, derived from the nut, is used in skincare products for its moisturizing and nourishing properties